Fisher's Apple Crisp

Submitted by oakpatch1997

"LowCal Apple Crisp"

 

• Ready In: 50mins
• Ingredients: 7
• Serves: 6

ingredients

• 4 cups apples
• 1⁄4 cup water
• 3⁄4 cup flour
• 1⁄2 teaspoon salt
• 1 cup Splenda sugar substitute
• 1⁄3 cup low-fat butter
• 1 teaspoon cinnamon

directions

1. preheat oven to 350 degrees F.
2. place sliced apples in an 8 x 8 inch baking dish.
3. sprinkle water over apples.
4. mix rest of ingredients in a bowl until you get a crumble.
5. spread crumble mixture over apples.
6. bake uncovered about 40 minutes.

Reviews

[Jeri Roth Lande]

Needed a dessert recipe for a newly diabetic uncle. This came out great, but I made the following changes. Added splenda, cinnamon & juice of 1/2 lemon to the apple mix. Used margarine (SmartBalance) instead of lowfat butter.