Total Time
Prep 10 mins
Cook 40 mins

LowCal Apple Crisp

Ingredients Nutrition


  1. preheat oven to 350 degrees F.
  2. place sliced apples in an 8 x 8 inch baking dish.
  3. sprinkle water over apples.
  4. mix rest of ingredients in a bowl until you get a crumble.
  5. spread crumble mixture over apples.
  6. bake uncovered about 40 minutes.
Most Helpful

Needed a dessert recipe for a newly diabetic uncle. This came out great, but I made the following changes. Added splenda, cinnamon & juice of 1/2 lemon to the apple mix. Used margarine (SmartBalance) instead of lowfat butter.

Jeri Roth Lande July 21, 2009