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1/2 Photos of Fish Stock
I had prawn shells and fish heads left over once, I thought it was such a shame to throw it all out. So I came up with this recipe. You can freeze it in small portions to use when you want. Fish trimmings can be skins, heads, tails, whole fish, shells of lobster,crayfish, prawns and mussels.
Units: US | Metric
Serving Size: 1 (286 g)
Servings Per Recipe: 1
The following items or measurements are not included: