Fish Fromage

READY IN: 30mins
Recipe by cookCol

This is a nice easy way to prepare any mild white fish fillet

Top Review by Michelle Dominic


Ingredients Nutrition


  1. Pour the French dressing into a medium bowl.
  2. Dip each fillet into dressing, then place in a shallow baking pan.
  3. Top the fillets with tomato and cheese slices, then any dressing remaining in bowl.
  4. Sprinkle with oregano and Parmesan cheese.
  5. Bake in a preheated 450 oven for 20 minutes or until top is golden and fish flakes easily.

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