Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Fish Finger Wraps - Fish Stick Wraps (Usa) Recipe
    Lost? Site Map

    Fish Finger Wraps - Fish Stick Wraps (Usa)

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

    Sort by:

    • on June 02, 2008

      After seeing twissis' yummy-looking photo of this recipe...and having some frozen fish sticks, of course, I had to give it a try. Amazing flavor and a versatile recipe to add ingredients...this time I followed it to a "T"...and then, chopped some vine-ripened tomatoes and green olives for a nice addition after baking. This is a very nice change to an enchilada-type meal.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 19, 2008

      Recipenapped as part of the Aussie/NZ Swap #16 & I hope you do not mind that I adapted your recipe to suit what I had on hand. Iceland does not have fish sticks in the US sense, but does have breaded fish fillets that I keep on hand for quick meals. I used sun-dried tomato tortillas, red onion, a blend of shredded cheddar + Monterrey Jack cheese & left out the mushroom soup as the only major chg. I did use a greater amt of fish as other reviewers did. I did not want to lose any of the cheese or lovely sauce, so I cooked them seam side up w/the rolled tortilla held in shape w/toothpicks (worked well). I served them w/oven-baked potato wedges + a ceviche-style tomato, onion & cucumber relish. Thx for posting a recipe that got me creatively inspired to turn something ordinary into something yummy good & not at all ordinary. :-)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 10, 2007

      Great, easy recipe that was enjoyed by all the family. I used a red onion and added more fish fingers to my tortillas as they were quite large tortillas. Thanks Mandy.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 16, 2007

      My grandkids loved these- so in my book, this is a winner!! I didn't use light cheese, all I had was regular shredded Mexican Blend. Easy and yummy. I wonder how these would be with salsa, and diced tomatoes instead of the soup and chili sauce??? Think I'll give that a try...

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 04, 2007

      I left out the extra 1/4 cup cheese at the end, and still these were really good--I'd venture to say comfort food. My mom used to serve us fishsticks on nights when she didn't want to go to a lot of bother. I wish she'd had a recipe like this available to her back then; it would have been a big improvement, lol!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 17, 2007

      easy easy easy nice tasting i used more fish sticks down center of tortilla

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Fish Finger Wraps - Fish Stick Wraps (Usa)

    Serving Size: 1 (189 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 491.6
     
    Calories from Fat 219
    44%
    Total Fat 24.3 g
    37%
    Saturated Fat 6.2 g
    31%
    Cholesterol 39.1 mg
    13%
    Sodium 1326.4 mg
    55%
    Total Carbohydrate 52.0 g
    17%
    Dietary Fiber 2.8 g
    11%
    Sugars 5.2 g
    21%
    Protein 16.0 g
    32%

    The following items or measurements are not included:

    sweet chili sauce

    light cheese

    light cheese

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes