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    You are in: Home / Recipes / Fish Fillet With Honey Lemon Sauce Recipe
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    Fish Fillet With Honey Lemon Sauce

    Fish Fillet With Honey Lemon Sauce. Photo by Rieaane

    1/1 Photo of Fish Fillet With Honey Lemon Sauce

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Rieaane's Note:

    The combination of honey and lemon makes this fish taste deliciously different. This is best if grilled over charcoal but if you are not quite fond of charcoal grilling like me then you can grill it on pan with almost the same taste.

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    Ingredients:

    Servings:

    Units: US | Metric

    Marinade

    Directions:

    1. 1
      Marinate fish fillets for at least 1 hour. Drain.
    2. 2
      Grease the non-stick frying pan with the cooking spray.
    3. 3
      Heat and grill the fish fillet until lightly brown, turn and grill the other side. (To avoid sticking, spray the pan again when turning over the fishes). Continue grilling until done. Transfer to a dish and set aside.
    4. 4
      Combine all the remaining ingredients except the green onions.
    5. 5
      Heat the mixture in a skillet for 1 minute. Stir in the green onions. Turn off the heat.
    6. 6
      Pour the mixture over the grilled fishes and serve.

    Ratings & Reviews:

    • on June 02, 2013

      45

      I just tried this recipe earlier and my hubby loved it. But we baked it instead of grilling. The flavors of the sauce were alive and full of texture. The raisins were perfect for the citrus flavor of the sauce. Best of all it was a healthy dish! Love it!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Fish Fillet With Honey Lemon Sauce

    Serving Size: 1 (200 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 575.3
     
    Calories from Fat 143
    24%
    Total Fat 15.9 g
    24%
    Saturated Fat 2.3 g
    11%
    Cholesterol 137.5 mg
    45%
    Sodium 3375.2 mg
    140%
    Total Carbohydrate 48.0 g
    16%
    Dietary Fiber 2.0 g
    8%
    Sugars 37.1 g
    148%
    Protein 62.3 g
    124%

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