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    You are in: Home / Recipes / Fish and Chips (No Beer) Recipe
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    Fish and Chips (No Beer)

    Average Rating:

    2 Total Reviews

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    • on June 19, 2010

      This is a wonderful recipe which resulted in a meal that brought back memories of eating fish and chips in a English village on the island of Palma de Mallorca. The fries came out nice and crisp and the fish had wonderful flavor and texture. The batter was so easy to make, I used Malt vinegar with the baking soda giving the fish extra flavor. Thanks! *Made for Seasoned Sailor and his Sassy Sirens ZWT 6*

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 20, 2010

      A very nice recipe that my son and I enjoyed! I forgot to read the directions and made round slices instead of strips. Served with tartar sauce. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Fish and Chips (No Beer)

    Serving Size: 1 (391 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 333.4
     
    Calories from Fat 10
    13%
    Total Fat 1.1 g
    1%
    Saturated Fat 0.2 g
    1%
    Cholesterol 48.7 mg
    16%
    Sodium 523.6 mg
    21%
    Total Carbohydrate 53.1 g
    17%
    Dietary Fiber 5.2 g
    21%
    Sugars 1.7 g
    6%
    Protein 26.6 g
    53%

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