Prep 2 mins
Cook 0 mins
A lovely holiday drink for a cold winter night.
- In a cocktail shaker filled with ice, add vodka, Irish Cream and crème de cacao.
- Shake until frothy and strain into a Martini glass rimmed with crushed.
This was a great cocktail. The hint of chocolate in the creme de cacao was just the right amount with the creamy Bailey's Irish Cream. I chose this for one of my recipe choices for Spring 2011 Pick-A-Chef, and I am glad I did. It was really yummy. Thank you for sharing your recipe, Dessertcher.