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I made these twice, didn't use any sugar and my family went crazy over them, they are addicting

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cynthia d rose June 24, 2013

Great Recipe! Easy to follow directions with perfect shrimp and exactly the right spice-not so hot it drowns out the shrimp flavor-I love the crunch too! I double the marinade, divide and save half for dipping. Thanks for Posting!

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Dib's November 28, 2012
Firecracker Shrimp