Fire Roasted Artichokes

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Total Time
0 mins
8 mins

The artichokes can be either grilled or baked in a hot oven. From the back label of a package of Ocean Mist brand globe artichokes. Celebrate Les Artichauts in all their green glory!

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  1. Heat an oven to 500 degrees or have ready hot coals on a grill.
  2. Cut out pieces of aluminum large enough to wrap up each artichoke.
  3. For EACH artichoke serving add the ingredients listed above, {{divided}} among the six artichokes.
  4. Seal the aluminum tightly around each artichoke. Roast directly on the hot coals or in the oven for 3 minutes. Turn then roast an additional 3-5 minutes.
  5. Serve with your favorite artichoke dipping sauce-vinaigrette, mayonnaise, etc.