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    You are in: Home / Recipes / Finnish Prune Tarts Recipe
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    Finnish Prune Tarts

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on April 11, 2013

      These are absolutely wonderful! We live in Illinois now but my Finnish family has roots in the UP Michigan and we travel there every summer. We always buy these from Tony's Kitchen in Laurium but now I can make them at home. The verdict from even the most staunch Tony's Kitchen customers in my family is that these are marvelous! I creamed cottage cheese in the blender first before adding to the dough.

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    • on December 11, 2009

      Yum, yum, yum! My grandma used to make these but could not translate the recipe and these are very similar to hers. Thank you!!

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    • on November 24, 2013

      I cannot review yet but I am so delighted to find this! My grandmother passed away 28 years ago and no one had her prune tart recipe. I remember begging her to make extras for me as a child, they were so good! She would make dozens only at Xmas time and store them in the freezer. We all awaited anxiously the day she gifted us the fruits of her labors. They were absolutely delicious!

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    • on October 13, 2011

      Delicious! Just like my grandmother used to make.

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    Nutritional Facts for Finnish Prune Tarts

    Serving Size: 1 (1724 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 152.4
     
    Calories from Fat 75
    49%
    Total Fat 8.3 g
    12%
    Saturated Fat 5.1 g
    25%
    Cholesterol 22.4 mg
    7%
    Sodium 203.9 mg
    8%
    Total Carbohydrate 16.5 g
    5%
    Dietary Fiber 0.4 g
    1%
    Sugars 4.4 g
    17%
    Protein 2.9 g
    5%

    The following items or measurements are not included:

    dried pitted prunes

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