2 Reviews

This is just how my Finnish cousin taught me to make it. But in Finland, they use hot, sweet mustard as a condiment. Yum!

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Constance E. July 13, 2014

Very tasty and I agree with Debbie about the salt, I didn't need to add anymore. Put this one in the freezer for dinner through the week. Made for ZWT 6.

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Coasty June 05, 2010
Finnish Dried Pea Soup (Hernekeitto - Finland)