I had picked up blueberries, strawberries and raspberries at the Farmers Market, so I just had to make this recipe. We did add the yogurt, I cut back on the sugar as we don't like things too sweet. Made for ZWT9.
Delicious. I was using what I had so I was not able to add strawberries this time. I used the fresh blueberries and raspberries, a little less tapioca starch in place of cornstarch to be corn free, Allens apple juice, plus the sugar and served them with homemade vanilla yogurt. Made for ZWT7 Switzerland, for my team Food.Commandos
Delicious! I didn't really measure the berries when I prepared this and I only used 2 tbsp of sugar as I find berries to be sweet on their own. The glaze was very quick and simple to make and added a lot of flavour to this delightful dessert. Made for ZWT7
Delicious! The glaze was fabulous with the fresh berry mixture. We enjoyed it by itself. Thanks for sharing! ZWT6
Thank you for sharing this wonderful recipe Paula. Sometimes the best tasting are the simplest to make. This delightful dish, was very quick and easy to make. I used fresh ripe berries and was not disappointed. It was tart and sweet, with a silky glaze. I served it plain and did not miss a topping. I will be making this refreshing, treat often. :)