5 Reviews

I had picked up blueberries, strawberries and raspberries at the Farmers Market, so I just had to make this recipe. We did add the yogurt, I cut back on the sugar as we don't like things too sweet. Made for ZWT9.

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morgainegeiser August 05, 2013

Delicious. I was using what I had so I was not able to add strawberries this time. I used the fresh blueberries and raspberries, a little less tapioca starch in place of cornstarch to be corn free, Allens apple juice, plus the sugar and served them with homemade vanilla yogurt. Made for ZWT7 Switzerland, for my team Food.Commandos

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UmmBinat June 23, 2011

Delicious! I didn't really measure the berries when I prepared this and I only used 2 tbsp of sugar as I find berries to be sweet on their own. The glaze was very quick and simple to make and added a lot of flavour to this delightful dessert. Made for ZWT7

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Dreamer in Ontario June 21, 2011

Delicious! The glaze was fabulous with the fresh berry mixture. We enjoyed it by itself. Thanks for sharing! ZWT6

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Starrynews June 06, 2010

Thank you for sharing this wonderful recipe Paula. Sometimes the best tasting are the simplest to make. This delightful dish, was very quick and easy to make. I used fresh ripe berries and was not disappointed. It was tart and sweet, with a silky glaze. I served it plain and did not miss a topping. I will be making this refreshing, treat often. :)

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Baby Kato September 24, 2009
Finnish Berry Dessert