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    You are in: Home / Recipes / Filling for Dosa Pancake Recipe
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    Filling for Dosa Pancake

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on April 13, 2012

      As authentic as the best dosa restaurants. Boiled the potatoe in the microwave.

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    • on January 22, 2010

      Spot on! Made it exactly as posted. Boiling the potatoes beforehand is key. My error in making dosa filling was that I used to just saute the potatoes - but obviously that turns them crispy or brown, and while they are perfectly delicious, they are not true to the traditional dosa filling. This one is, right down to the seasonings and the quantities. It's also great if you add some peas to to potatoes as well, which I like to do and recommend.

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    • on October 06, 2009

      Delicious! I used 3 medium potatoes and 1/2 a yellow onion for a smallish batch (wasn't sure anyway how much to use as I don't have a scale). I left out the chilies and the peas and everything in the second list, as I didn't have any of it--still turned out delicious!. I used the full amount of turmeric but put in a handful of coriander leaves instead of a bunch. I actually cooked the potatoes in the microwave and added them to the other ingredients with no water--the oil in the fried onions made everything nice and creamy.

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    • on February 24, 2009

      Perfect! I added a little lemon sqeeze at the end.

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    • on May 01, 2008

      Very flavorful and just a little bit spicy! We served this inside dosas we made from a mix. Had onion sambaar on the side. Thanks for posting!

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    Nutritional Facts for Filling for Dosa Pancake

    Serving Size: 1 (568 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 363.9
     
    Calories from Fat 73
    20%
    Total Fat 8.1 g
    12%
    Saturated Fat 1.0 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 85.4 mg
    3%
    Total Carbohydrate 66.2 g
    22%
    Dietary Fiber 11.3 g
    45%
    Sugars 11.8 g
    47%
    Protein 10.5 g
    21%

    The following items or measurements are not included:

    gingerroot

    asafetida powder

    black gram dal

    bengal gram dal

    curry leaves

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