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    You are in: Home / Recipes / Fillet of Steak With a Pepper Sauce Recipe
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    Fillet of Steak With a Pepper Sauce

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    • on November 11, 2008

      I was in a tearing hurry when I made this as it was late and DH & I were sooo hungry. I used scotch fillet steaks of about 200g and out of habit I put the pepper on the steaks instead of the sauce! Cooked the steaks for about 18 minutes and they were beautiful, topped with the delicious sauce. Quick and easy with all the taste. Yum

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    Nutritional Facts for Fillet of Steak With a Pepper Sauce

    Serving Size: 1 (156 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 199.3
     
    Calories from Fat 64
    32%
    Total Fat 7.1 g
    10%
    Saturated Fat 4.3 g
    21%
    Cholesterol 25.5 mg
    8%
    Sodium 24.8 mg
    1%
    Total Carbohydrate 5.4 g
    1%
    Dietary Fiber 0.9 g
    3%
    Sugars 0.1 g
    0%
    Protein 1.0 g
    2%

    The following items or measurements are not included:

    steak fillets

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