2 Reviews

I also found this recently on the label of a can of Goya coconut milk and tried it. I halved grape tomatoes and didn't have Sazon seasoning, so I just added some of my own. I used flounder and I think any white fish would work nicely with this. The result was beyond delicious! The flavors worked beautifully together. I served it over jasmine rice. This has become one of my favorites. I will definitely be making this again. I might use Lite Coconut Milk next time to lower the fat.

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NewEnglandChef March 25, 2014

I found this recipe on the side of a can of Goya coconut milk. It was delicious, very creamy and flavorful. I halved the recipe, but kept all of the onion and celery because I like extra vegetables. I also left out the bay leaves and lime, because I didn't have any and use jarred minced garlic and half a can of diced tomatoes. I recommend trying this--you won't be disappointed!

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Jainene January 09, 2010
Fillet of Red Snapper With Coconut Sauce