2 Reviews

Very nice flavor. Easy recipe. Loved the herbs, lemon and wine. For my own personal taste, I will try it without the onions next time. Thanks for sharing this - we had a lovely dinner.

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PanNan May 08, 2006

This was very tastey..Instead of white wine I used chicken stock (no white wine in house) I also served prawns with this so it turned into a seafood fest tonight!! Thank you!

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katie in the UP October 23, 2005
Fillet of Cod Flemish Style