Filipino Shrimps Sauteed

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Total Time
20 mins
10 mins

from res 's mother , tessie m. bolarong .really goodyou can use tamari wf to make this gluten free

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  1. put oil in skillet.
  2. add crushed cloves garlic and finely diced onion.
  3. peel and devein shrimp leaving tails on.
  4. add to pan fry.
  5. add tomato diced fine.
  6. add sugar.
  7. add mountain dew or sprite.
  8. cook 5 minutes.
  9. add cornstarch and water.
  10. cook until thick.
Most Helpful

5 5

I used wheat free tamari for my gluten free son and he LOVED this recipe!!! quick with a lot of flavor.