- 473.18 ml all purpose flour
- 59.16 ml sugar
- 22.18 ml baking powder
- 2 large eggs
- 473.18 ml milk
- 4.92 ml vanilla
Directions See How It's Made
- Mix the flour, sugar and baking powder in large bowl.
- In another bowl beat eggs with milk and vanilla.
- Add egg mixture to flour and mix till smooth.
- Let stand for 5 minutes and mix again.
- Pour mix in hot skillet to make 6 inch pancake. Flip when bubbles on edge break.