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1/2 Photos of Filipino Egg Rolls
This recipe is from my mother, I usually double the recipe, becuase once the egg roll are wrapped they can be frozen and taken out at anytime and fried. Try this with the sweet chili sauce found in the Asian Food aisle of any grocery store. This is also a big hit when I bring them into work or my husbands pot luck. This is the best recipe you will ever find!
Units: US | Metric
Serving Size: 1 (143 g)
Servings Per Recipe: 15
The following items or measurements are not included: