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    You are in: Home / Recipes / Filipino Chicken Adobo (Adobong Manok) Recipe
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    Filipino Chicken Adobo (Adobong Manok)

    Filipino Chicken Adobo (Adobong Manok). Photo by CraftScout

    1/1 Photo of Filipino Chicken Adobo (Adobong Manok)

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    5 mins

    50 mins

    CraftScout's Note:

    This was very easy and very yummy. From Extending the Table.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Bring to a boil the first 6 ingredients. Simmer for about 50 minutes until the chicken is tender and sauce is reduced by half. I simmered with the lid on for about 35 minutes and took the lid off the last 15 to let the sauce reduce.
    2. 2
      Add salt to taste. Serve hot with rice.

    Ratings & Reviews:

    • on June 06, 2007

      55

      Extremely Easy to Make! Prep time is accurate...5 minutes!!! What a quick way to get a tasty dinner on the table after work. The flavors were perfect, although I did not add any extra salt due to the saltiness of the soy sauce. I garnished this with chopped green onions and served with rice noodles. Thank you so much for posting craftscout. This goes in my desperation dinner file. Sue

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 10, 2011

      55

      very simple and easy, fast recipe. Definitely has a vinegary bite to it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 12, 2011

      55

      Extremely easy to make. I did not add any salt just a large sprinkle of scallions. Very tasty.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (14)

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    Nutritional Facts for Filipino Chicken Adobo (Adobong Manok)

    Serving Size: 1 (189 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 317.8
     
    Calories from Fat 187
    58%
    Total Fat 20.8 g
    32%
    Saturated Fat 5.9 g
    29%
    Cholesterol 103.5 mg
    34%
    Sodium 1437.9 mg
    59%
    Total Carbohydrate 1.8 g
    0%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.4 g
    1%
    Protein 28.2 g
    56%

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