Filfel Chuma

"A spicy condiment paste used by Libyan Jews. This is a shortcut version. Adapted from The Book of New Israeli food."
 
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Ready In:
5mins
Ingredients:
8
Yields:
1 cup
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ingredients

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directions

  • Combine garlic, paprikas, caraway, cumin, 1/2 cup oil, lemon juice and salt.
  • Place in a sterilized jar and pour the remaining oil over the top.
  • Refrigerate.

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