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    You are in: Home / Recipes / Filet Mignon With Goat Cheese and Balsamic Reduction Recipe
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    Filet Mignon With Goat Cheese and Balsamic Reduction

    Filet Mignon With Goat Cheese and Balsamic Reduction

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    Nutritional Facts for Filet Mignon With Goat Cheese and Balsamic Reduction

    Serving Size: 1 (84 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 139.7
     
    Calories from Fat 52
    37%
    Total Fat 5.8 g
    8%
    Saturated Fat 3.8 g
    19%
    Cholesterol 14.5 mg
    4%
    Sodium 83.3 mg
    3%
    Total Carbohydrate 17.2 g
    5%
    Dietary Fiber 0.0 g
    0%
    Sugars 15.9 g
    63%
    Protein 2.1 g
    4%

    The following items or measurements are not included:

    filet mignon steaks

    Detailed Nutrition Values About Nutrition Info

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