1/1 Photo of Filbert Finger Cookies
These are a great cookie to make with your little ones. Super easy and fun to make; plus the recipe makes a LOT of fingers!
My Private Note
Units: US | Metric
- 1In a bowl, mix butter, flour, sugar and milk.
- 2Add filberts and roll them into small balls and then into 'finger' shapes. The butter will hold the mix together.
- 3Bake at 375 degrees for 10 minutes and then place on a cooling rack.
- 4Once the cookies are cooled, melt the chocolate and dip either end of the finger. Enjoy!
Browse Our Top Hand-Formed Cookies Recipes
Nutritional Facts for Filbert Finger Cookies
Serving Size: 1 (981 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 65.8
- Calories from Fat 35
- Total Fat 3.9 g
- Saturated Fat 1.7 g
- Cholesterol 6.8 mg
- Sodium 28.3 mg
- Total Carbohydrate 7.0 g
- Dietary Fiber 0.3 g
- Sugars 2.7 g
- Protein 0.8 g