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    You are in: Home / Recipes / Filé Gumbo Recipe
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    Filé Gumbo

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on March 06, 2010

      We followed the directions exactly as written. We thought the gumbo was good, but the file seemed to overpower the rest of the dish. I have a gumbo file from Penzey's. Later, when DH took a look at the recommendations on our Penzey's bag, it suggested about 2-3 tsp for the amount of stew listed in the recipe, versus tablespoons. Perhaps that file is more concentrated? Don't know, but I would try it again using tsp for Tb and see if we enjoy it more. Thanks!

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    • on June 08, 2009

      This was our first Gumbo experience also. I loved it but my poor husband can only handle hot spicy food. Black peppers about his limit and nothing beyond. I used Hillshire Farm's Hot Links Smoked Sausage with Chile Peppers so I did not add the hot pepper sauce. I did not have any Cajun seasoning so I made my own using spices from Penzey and Cajun Seasoning Mix recipe from Mirj. The Gumbo file was fun to stir in. As it thicken, it also turned the Gumbo a greenish color. I'd like to make this again for some friends that enjoy the heat as much as I do. Made during * Zaar World Tour 5* 2009 game for team *Genies of Gourmet*

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    • on June 04, 2009

      I've never had gumbo before, always wanted to, now intend to have more! This is good stuff! We used prawns and a ring of smoked sausage, and served it with black-eyed peas and white rice. The texture and color of the file-thickened sauce took us by surprise; some liked it, one didn't. Pretty much we'd never had anything like this, so aside from being delicious, the adventure was worth the effort. Made for Zaar World Tour 5.

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    • on May 31, 2009

      My boyfriend took one bite of this and said, "Wow! This is the best gumbo I'd ever had!" I did have some Cajun seasoning and gumbo filé from Penzeys. I served with this a homemade French baguette. Made for ZWT5: French/Cajun/Creole.

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    Nutritional Facts for Filé Gumbo

    Serving Size: 1 (409 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 613.1
     
    Calories from Fat 470
    76%
    Total Fat 52.2 g
    80%
    Saturated Fat 13.5 g
    67%
    Cholesterol 80.8 mg
    26%
    Sodium 1732.5 mg
    72%
    Total Carbohydrate 14.1 g
    4%
    Dietary Fiber 1.5 g
    6%
    Sugars 2.9 g
    11%
    Protein 20.2 g
    40%

    The following items or measurements are not included:

    chicken

    gumbo file

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