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    You are in: Home / Recipes / Fig Jam Recipe
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    Fig Jam

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on September 11, 2012

      Rita, this jam is fabulous! I didn't have any lavender blossoms and I subbed honey for the sugar. Even so, it was a big success on the cheese tray, Everybody loved it and "placed orders" for Christmas. Thank you so much for posting!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 15, 2008

      I was pleasantly surprised with this jam since I am not a big fan of lavender flavor in any food, I truly liked it. I was thrilled to use the lavender heads from my garden for the jam and in the sugar w/vanilla. Excellent combination of flavors! Thank you for this wonderful recipe!

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    Nutritional Facts for Fig Jam

    Serving Size: 1 (44 g)

    Servings Per Recipe: 35

    Amount Per Serving
    % Daily Value
    Calories 97.7
     
    Calories from Fat 3
    68%
    Total Fat 0.4 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.4 mg
    0%
    Total Carbohydrate 24.5 g
    8%
    Dietary Fiber 0.6 g
    2%
    Sugars 23.7 g
    94%
    Protein 0.2 g
    0%

    The following items or measurements are not included:

    candied ginger

    fresh lavender blossoms

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