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    You are in: Home / Recipes / Fig Banana Smoothie Recipe
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    Fig Banana Smoothie

    Fig Banana Smoothie. Photo by Baby Kato

    1/6 Photos of Fig Banana Smoothie

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    Total Time:

    Prep Time:

    Cook Time:

    7 mins

    7 mins

    0 mins

    Sharon123's Note:

    A very nice drink from the California Fig folks! This recipe is popular in Africa and Australia, also Southern USA.

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    Units: US | Metric


    1. 1
      Place all ingredients in a blender (not a food processor), and blend until smooth, approximately 2-3 minutes.
    2. 2
      Strain liquid and pour into tall, chilled glasses.
    3. 3
      Add garnish of mint leaf or berries if desired.
    4. 4
      Serve immediately.

    Ratings & Reviews:

    • on June 28, 2007


      Very good. I made for one. I skipped the honey because for bananas and figs are sweet enough. I also didn`t strain it, for it was nice to get to the bottom where the bits of fig where. Sweet endings!!

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    • on August 23, 2014


      Delicious! I used fresh figs, 1/2 cup greek yogurt, pumpking seeds, and 3 dried plums instead of honey. I really liked the taste and texture that the yogurt provides.

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    • on July 22, 2011


      This was very good and different from our usually berry fruity smoothies. The only changes I made were to use fresh figs from our tree, skipped the vanilla because I used vanilla non-fat yogurt that I had on hand, and had to add about an 1/8 cup of water because there was not enough liquid for the blender to work and found no need to strain the mixture. Thanks for posting this tasty concoction!

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    Read All Reviews (9)


    Nutritional Facts for Fig Banana Smoothie

    Serving Size: 1 (320 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 183.7
    Calories from Fat 12
    Total Fat 1.4 g
    Saturated Fat 0.7 g
    Cholesterol 3.6 mg
    Sodium 52.6 mg
    Total Carbohydrate 41.1 g
    Dietary Fiber 4.6 g
    Sugars 31.1 g
    Protein 4.8 g

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