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    You are in: Home / Recipes / Fiesta Taco Casserole Recipe
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    Fiesta Taco Casserole

    Fiesta Taco Casserole. Photo by *Parsley*

    1/1 Photo of Fiesta Taco Casserole

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    sapphire5910's Note:

    Ready, Set, Cook! Special Edition Contest Entry: My family and I have always enjoyed Mexican food,especially tacos.and taco salads. This is a new twist on an old family favorite. I came up with this recipe for the contest using some of my favorite ingredients from the list provided.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown ground beef in large skillet on medium heat, drain,then add taco seasoning,2/3 cup water,and 1/4 cup chopped cilantro, reduce heat and simmer for 3 minutes.
    2. 2
      While ground beef is cooking, sprinkle hash browns into a casserole dish and spread 1/2 cup sour cream over hash browns. Then sprinkle 1/2 cup shredded cheese over the sour cream.
    3. 3
      Cover with the ground beef mixture,then add the black beans and corn. Bake at 400 degrees,in preheated oven,for 15 minutes or until heated through.
    4. 4
      Sprinkle with remaining 1/2 cup cheese and serve.

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    Ratings & Reviews:

    • on February 01, 2014

      45

      This was a nice, different thing to do with hashbrowns. I added onions when browning the meat. I used a little extra sour cream, but the end result was still a little too dry, in my opinion; even with the water. Next time I think I'd assemble this a little differently and/or add or subtract some things. Thanx for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Fiesta Taco Casserole

    Serving Size: 1 (366 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 576.8
     
    Calories from Fat 251
    43%
    Total Fat 27.9 g
    42%
    Saturated Fat 14.1 g
    70%
    Cholesterol 118.3 mg
    39%
    Sodium 1348.0 mg
    56%
    Total Carbohydrate 45.0 g
    15%
    Dietary Fiber 10.5 g
    42%
    Sugars 5.4 g
    21%
    Protein 40.0 g
    80%

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