This is delicious shrimp cocktail. I was fortunate to find some tequila-lime (cooked) shrimp at the Whole Foods Market and they really complimented this sauce. The only changes I made was to leave out the corn and add a bit of prepared horseradish to the sauce. I halved the recipe since it was just DH and I and he absolutely loved it. Made for PRMR, May, 2013.
Extremely unique recipe and FULL of flavor! My taste buds were in overdrive! Highly recommended!