Fiesta Shrimp and Avocado Salsa

READY IN: 10mins
Recipe by startnover

Love this!!! Another of my attempts to make a restaurant dish. We have a 21 month old and we make it a point now not to be seen in public! Just use the serrano pepper seeds to adjust the heat to your liking.

Top Review by Alisa Lea

So good! I made this tonight as a side dish with fish tacos and we loved it. Definitely a keeper recipe.

Ingredients Nutrition


  1. Mix all ingredients except for avocados.
  2. Blend well to incorporate flavors.
  3. Finally mix in avocados.
  4. Chill till serving.
  5. We serve with flour tortillas cut into triangles and deep fried till lightly browned.

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