Fiesta Potato Salad
- Ready In:
- 1hr 20mins
- Ingredients:
- 10
- Serves:
-
12-16
ingredients
- 6 cups cooked cubed peeled potatoes (firm but soft)
- 1 1⁄2 cups shredded cheddar cheese
- 2⁄3 cup black beans, rinsed and drained
- 2⁄3 cup chopped red sweet bell pepper
- 1⁄2 cup thinly sliced celery
- 1⁄3 cup thinly sliced green onion
- 1 -2 tablespoon fresh minced cilantro
- 3⁄4 cup ranch dressing
- 1⁄2 cup chunky salsa
- 1⁄2 teaspoon salt
directions
- In a large bowl, combine the cooked potatoes, cheese beans, red pepper, celery, onions, and cilantro.
- In small bowl, combine the salad dressing, salsa, and salt. Pour over the potatoes; toss to coat. Cover and refrigerate for at least 1 hour.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
southern chef in lo
white springs, FL
I have 6 children 4 boys and 2 girl,ilove to cook and try lots of different foods,my real name is Britt and i live in louisiana i like to collect recipes,cookbooks,dolls,and angels,i just started having a intrest in teacups and teapots,i also like amish rag dolls.