Total Time
36mins
Prep 20 mins
Cook 16 mins

Ingredients Nutrition

  • 3 cups shredded Mexican blend cheese
  • 8 10-inch flour tortillas
  • 12 cup sliced jalapeno pepper
  • nonstick cooking spray

Directions

  1. Sprinkle 3/4 cup of cheese onto 4 tortillas.
  2. Sprinkle the jalapeno peppers evenly over the cheese.
  3. Place remaining tortillas on top, making sandwiches.
  4. Spray a large skillet with nonstick cooking spray.
  5. Place skillet over medium heat.
  6. Place one tortilla sandwich in skillet.
  7. Cook 1 to 2 minutes on each side or until the cheese melts.
  8. Set sandwich aside and keep warm; repeat with remaining sandwiches.
  9. Slice each sandwich"melt" into 12 wedges and serve.

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