Total Time
25mins
Prep 10 mins
Cook 15 mins

A nice way to make refrigerated French bread dough your own.

Ingredients Nutrition

Directions

  1. Mix above ingredients together except for the bread.
  2. Cut each loaf of bread in half and spread with mixture.
  3. Wrap in foil and bake as bread wrapper directs.
  4. Bake at 425F for about 15 minutes.

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