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    You are in: Home / Recipes / Fiery Pasta Recipe
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    Fiery Pasta

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    shygirl's Note:

    This recipe came from Giada de Laurentis of Everyday Italian. If you like pasta with a kick, then here's one for you....

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    Ingredients:

    Serves: 4-6

    Yield:

    Units: US | Metric

    Directions:

    1. 1
      Heat 1/2 cup of canola oil or Olive oil and put red chili flakes (depends on how hot you prefer. start with 1 t.).
    2. 2
      Cool oil a bit.
    3. 3
      Put oil in a big serving bowl, add lemon zest, lemon juice, parsley.
    4. 4
      Toss together.
    5. 5
      Cook angel hair according to package instruction and drain.
    6. 6
      Immediately dump onto the bowl with chili mixture.
    7. 7
      Toss everything together, add more lemon zest, chili flakes and grated parmesan cheese if you desire.

    Ratings & Reviews:

    • on August 14, 2008

      55

      Made this with fries chicken, Great pasta recipe, will make again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 06, 2008

      55

      great and spicccy!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Fiery Pasta

    Serving Size: 1 (95 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 480.9
     
    Calories from Fat 48
    10%
    Total Fat 5.4 g
    8%
    Saturated Fat 2.5 g
    12%
    Cholesterol 11.0 mg
    3%
    Sodium 205.5 mg
    8%
    Total Carbohydrate 86.7 g
    28%
    Dietary Fiber 4.0 g
    16%
    Sugars 2.4 g
    9%
    Protein 19.8 g
    39%

    The following items or measurements are not included:

    chili oil

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