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    You are in: Home / Recipes / Fiery Lemon Pasta Side Dish Recipe
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    Fiery Lemon Pasta Side Dish

    Fiery Lemon Pasta Side Dish. Photo by HeatherFeather

    1/2 Photos of Fiery Lemon Pasta Side Dish

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    HeatherFeather's Note:

    Great side dish, light and lemony, with a slight bit of heat that gives it a punch. I saw this made on Everyday Italian and immediately gave it a try. This was a big hit with my family. Great with fish or chicken.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      While your pasta is cooking, set out a large heatsafe serving dish and add chili oil and parsley.
    2. 2
      Zest the lemon directly over the bowl.
    3. 3
      Squueze juice of lemon into the mixture.
    4. 4
      Mix this together with a fork, then add your hot pasta.
    5. 5
      Add about 1/2-1 ladeful of the pasta cooking liquid to the bowl, toss to coat.
    6. 6
      Add the cheese,enough to make a nice layer over the top of the dish.
    7. 7
      Toss to coat.
    8. 8
      Season generously to taste with salt, pepper, and chili flakes (I use about 1/4-1/2 tsp of the chili flakes).
    9. 9
      Garnish with a bit of reserved parsley, and serve to accompany fish or chicken, with some additional cheese and chili flakes on the side to allow guests to add as they prefer.

    Ratings & Reviews:

    • on September 17, 2011

      I didn't have the chili flavoured olive oil so I made my own. This was fantastic! I served it with roasted chicken and ended up chunking my chicken and mixing it with the spaghetti. This is a keeper for sure. I am embarrassed to say we licked the plates!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 24, 2008

      45

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    Nutritional Facts for Fiery Lemon Pasta Side Dish

    Serving Size: 1 (58 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 246.4
     
    Calories from Fat 96
    39%
    Total Fat 10.6 g
    16%
    Saturated Fat 1.8 g
    9%
    Cholesterol 1.8 mg
    0%
    Sodium 64.2 mg
    2%
    Total Carbohydrate 31.0 g
    10%
    Dietary Fiber 2.5 g
    10%
    Sugars 1.4 g
    5%
    Protein 7.0 g
    14%

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