Field Greens Salad With Apples

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READY IN: 20mins
Recipe by Enduring Gastronomy

Greens with seasonal apples, walnuts, and goat cheese. Thanksgiving 2008.

Ingredients Nutrition


  1. Chop walnuts.
  2. Toss greens with walnuts in a medium-size serving bowl.
  3. Core and cut apples into slices.
  4. Spritz apples with lemon juice to keep them from browning.
  5. Arrange apples on top of the greens.
  6. Crumble goat cheese on top of the salad.
  7. Serve with raspberry vinaigrette.

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