Fideo Sopa Con Puerco (Fideo Pasta With Pork Soup)

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READY IN: 35mins

This is a delicious light soup recipe to whip up for dinner. I got this recipe from my mother-in-law who is from Mexico. I have made a few changes to suit my taste.

Ingredients Nutrition


  1. 1.In a boiling pan heat oil, once warm add fideo, garlic, cumin & red pepper flakes. Stir constantly, until fideo turn golden brown.
  2. 2.Once this is brown add water and tomato sauce. Stir often until the fideo is soft. You may need to add more water, to get to soup consistency because the noodles will absorb some of the water.
  3. 3. Then if you have left over chicken or pork chops heat them, cut them into thin slices and place with soup.
  4. 4.Serve with tortillas, sour cream & limes. Enjoy!

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