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    You are in: Home / Recipes / Fiber One Crunchy Fudge Cookies Recipe
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    Fiber One Crunchy Fudge Cookies

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on March 11, 2008

      Awesome! Like healthy brownie bites! The cereal twigs give a nice texture. Don't be alarmed when mixing the ingredients- it will be very dry and takes a little extra muscle to mix everything together (it will come together and get moist eventually). The effort is worth it.

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    • on March 11, 2009

      These are really chocolatey. They will come together with a little work and do seem to need the entire 12 minutes in the oven. The cereal box says you're supposed to get three and a half dozen but I only got two dozen...these are two points each (using the 24 servings) on the Weight Watchers program.

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    • on November 07, 2008

      Because of the warnings about the dry batter, I mixed the wet ingredients together and added the cake mix. Once all were throoughly mixed, I added the Fiber One. This worked out very well. The cookies were extremely light and very good. BTW, I used butter pecan cake mix and did not add nuts or chips. Thank you for a great recipe!

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    • on October 19, 2008

      These were pretty good! Glad I read BerrySweet's review about how dry the mixture is before baking. As I was mixing I was thinking I would never get it all mixed up, but you will eventually get it all mixed together. I was able to get 32 cookies from it. Thanks for posting! Made for 2008 All New Zaar Cookbooks Tag.

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    • on June 16, 2008

      These are very good! I have made them with SPICE cake mix instead of brownie mix and added chopped nuts! They are both very good!

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    • on February 25, 2008

      My family LOVES these cookies. It's the taste of brownies with a great texture and the Fiber One makes them a much healthier treat. It’s cookies you can feel good about, AND the kids will actually eat … what a concept! ;-)

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    Nutritional Facts for Fiber One Crunchy Fudge Cookies

    Serving Size: 1 (19 g)

    Servings Per Recipe: 36

    Amount Per Serving
    % Daily Value
    Calories 79.1
     
    Calories from Fat 22
    28%
    Total Fat 2.5 g
    3%
    Saturated Fat 0.5 g
    2%
    Cholesterol 5.8 mg
    1%
    Sodium 58.5 mg
    2%
    Total Carbohydrate 14.4 g
    4%
    Dietary Fiber 1.6 g
    6%
    Sugars 7.5 g
    30%
    Protein 1.1 g
    2%

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