Fiber One Crunchy Fudge Cookies

Total Time
1hr 5mins
Prep 15 mins
Cook 50 mins

These taste like little crunchy brownie bites!! I made this exactly as the recipe stated, but I realized I had a box of brownie mix that was a couple ounces bigger than the recipe called for. I added another 1/3 cup water to compensate as the mix was pretty dry. I also baked them the full 12 minutes, which was fine for my oven. Hope you like these somewhat healthy little chocolate cookies! From a box of Fiber One Cereal; Calories 70, Calories from fat 10, 1 gram fat

Ingredients Nutrition

  • 1 (18 1/3 ounce) box fudge brownie mix
  • 2 cups Fiber One cereal
  • 2 tablespoons miniature semisweet chocolate chips
  • 18 teaspoon ground cinnamon
  • 13 cup water
  • 1 tablespoon vegetable oil
  • 2 teaspoons vanilla
  • 1 egg


  1. Heat oven to 350°F
  2. Spray cookie sheets with cooking spray.
  3. In large bowl, mix all ingredients with spoon.
  4. Onto cookie sheets, drop dough by rounded tablespoonfuls 2 inches apart.
  5. Bake 10 to 12 minutes until set.
  6. Cool 2 minutes; remove from cookie sheets to cooling rack.
  7. Cool completely.
  8. Store in tightly covered container.
  9. Freeze up to 2 months if desired.
Most Helpful

Awesome! Like healthy brownie bites! The cereal twigs give a nice texture. Don't be alarmed when mixing the ingredients- it will be very dry and takes a little extra muscle to mix everything together (it will come together and get moist eventually). The effort is worth it.

BerrySweet March 11, 2008

These are really chocolatey. They will come together with a little work and do seem to need the entire 12 minutes in the oven. The cereal box says you're supposed to get three and a half dozen but I only got two dozen...these are two points each (using the 24 servings) on the Weight Watchers program.

Mgnbos March 11, 2009

Because of the warnings about the dry batter, I mixed the wet ingredients together and added the cake mix. Once all were throoughly mixed, I added the Fiber One. This worked out very well. The cookies were extremely light and very good. BTW, I used butter pecan cake mix and did not add nuts or chips. Thank you for a great recipe!

dogsandwoods November 07, 2008