Total Time
25mins
Prep 25 mins
Cook 0 mins

From bettycrocker.com

Ingredients Nutrition

Directions

  1. Place peanut butter in small bowl. Press dry milk through fine-mesh strainer into bowl of peanut butter; stir together.
  2. In large bowl, mix cereal, almonds, apricots and peanut butter mixture with spoon or hands until well coated. Drizzle with honey; mix again until well coated.
  3. Spray 8-inch square pan with cooking spray or use nonstick pan. Pour mixture into pan. Cover with double thickness of foil; press down firmly with bottom of glass to compact mixture.
  4. Cut bars into 4 rows by 2 rows; wrap individually in plastic wrap.