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    You are in: Home / Recipes / Fettuccine With Shiitakes in a Saffron Cream Sauce Recipe
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    Fettuccine With Shiitakes in a Saffron Cream Sauce

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    2 Total Reviews

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    • on March 03, 2013

      Oh WOW! If I could rate this dish higher than 5 stars I would! This was decadently delicious and plated beautifully. I am putting this in my keeper file under "company worthy." We used the optional red bell pepper, and 1 cup half and half and 1 cup cream. I'll be making this again (though not too often because of the high calories, but definitely for a special occasion). Thanks for a show stopper. It's not often I'm blown away. Made for Spring 2013 Photo Tag.

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    • on March 10, 2013

      Delicious! This is very rich, so be prepared. I cut this recipe down to serve one, and really loved it. I used orange bell pepper, and regular, not heavy, whipping cream. My sauce didn't thicken up so I thickened with cornstarch and water. I added shaved parm until I thought it tasted right. This was amazing, and I'll make it again. Thanks for sharing! Saw a review in Photo tag, and made the recipe because of that review!

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    Nutritional Facts for Fettuccine With Shiitakes in a Saffron Cream Sauce

    Serving Size: 1 (531 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1520.2
     
    Calories from Fat 626
    41%
    Total Fat 69.6 g
    107%
    Saturated Fat 38.1 g
    190%
    Cholesterol 270.8 mg
    90%
    Sodium 872.9 mg
    36%
    Total Carbohydrate 198.9 g
    66%
    Dietary Fiber 22.5 g
    90%
    Sugars 6.4 g
    25%
    Protein 34.0 g
    68%

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