Fettuccine With Chardonnay and Red Pepper

READY IN: 20mins
WiGal
Recipe by AmandaInOz

Quick and easy pasta dish from A Slice of Paradise. Great as a side dish or a main!

Top Review by weekend cooker

LOVED IT !!! The sauce was 100 % great. The red peppers were great in it too. The only thing I did was added a dash extra parmesan cheese, and a wee bit of black pepper. A definate winner. Will defineately make this again.

Ingredients Nutrition

Directions

  1. Boil wine until it is reduced to 1/2 cup.
  2. Puree peppers and add to wine.
  3. Stir in cream.
  4. Bring to a boil, stirring constantly.
  5. Cut basil into strips and add to sauce.
  6. Add sauce to pasta and toss well.
  7. Top with parmesan and serve.

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