4 Reviews

Great dinner. I used an extra egg instead of the egg substitute. Also topped with some shredded mozzarella. Made for the Om Nom Nommers and the ZWT!

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Charmie777 July 23, 2012

Excellent! I only made half the recipe and put it in a 8 x 11 inch pan. I used tomato fettucini for this. I didn't have the egg substitute so I added an extra egg. It worked fine. I loved how all the flavors came through. It was perfectly baked in 40 minutes. Thanks for sharing. Made for ZWT 8- France.

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CJAY July 21, 2012

I loved it and could have even used more blue cheese flavor...very good side dish. Made for ZWT #7 and my team Witchin Kitchen.

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CaliforniaJan June 05, 2011

Very good flavor, strong on the bleu cheese (my dad loved it!). Makes great leftover, soo. *PAC Autumn 07*

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AlleeH October 22, 2007
Fettuccine With Blue Cheese