Fettuccine With Bacon and Roasted Red Peppers

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Total Time
20mins
Prep 15 mins
Cook 5 mins

Another one from KC Star...looks delish! Gotta LOVE pasta! :P

Ingredients Nutrition

Directions

  1. Cook fettucine according to the package; drain.
  2. cut peppers into 1/4 inches wide strips and set aside.
  3. Cook bacon in a large Dutch oven on medium-high or until crisp.
  4. Add onion and garlic; cook for 1 minute
  5. Add peppers, peaas and broth; simmer 1 minute.
  6. Stir in fettucine, cheese, salt and pepper.
  7. Mix well and serve!
Most Helpful

5 5

I substituted the fettuccine with spaghetti squash. It was VERY good.

5 5

Excellent! Love all the ingredients! Thank you Vanessa7 for posting. Made for Fall PAC.