Fettuccine With a Creamy Bacon, Mushroom and Tomato Sauce

Submitted by maz7738

• Ready In: 12mins
• Ingredients: 8
• Serves: 4

ingredients

• 6 slices bacon, chopped
• 2 cups sliced button mushrooms
• 1 can chopped tomato with juice
• 1 cup cream
• 2 tablespoons parmesan cheese
• hot sauce, to taste
• fresh ground black pepper
• 1 teaspoon freshly chopped basil

directions

1. Fry the bacon pieces in a little olive oil until cooked, add the mushrooms and continue cooking for approximately 2 minutes.
2. Now add the tin of tomatoes and simmer for a few minutes.
3. Next add the cream, parmesan, pepper, basil and hot sauce and simmer for 1 minute.
4. Serve with fettucine and top with extra parmesan and pepper.