Fettuccine Alfredo With Shrimp & Crab Meat

Total Time
45mins
Prep 25 mins
Cook 20 mins

From Captain Anderson's Restaurant and Waterfront Market, Panama City Beach, Florida.

Ingredients Nutrition

Directions

  1. In saucepan, sauté garlic and butter lightly- do not burn.
  2. Stir in whipping cream, reduce heat to low and continue stirring about 2 minutes.
  3. Add Parmesan cheese, stirring after about 1 minute.
  4. Arrange shrimp and crab meat over fettuccini and top with Alfredo Sauce.
  5. Garnish with chopped parsley.

Reviews

Most Helpful

I substituted imitation crab leg meat, used "angel Hair" pasta. The half-and-half worked fine. DTS

Don Schueler March 02, 2003

Love this recipe. Lots of variations that can be made. Crab, shrimp, chicken etc..... Highly recommended!

jillsevens September 16, 2011

I will most definitely use this recipe again...Loved it ???

TrinaLashell01 December 27, 2015

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