From Captain Anderson's Restaurant and Waterfront Market, Panama City Beach, Florida.
Make and share this Fettuccine Alfredo With Shrimp & Crab Meat recipe from Food.com.
- In saucepan, sauté garlic and butter lightly- do not burn.
- Stir in whipping cream, reduce heat to low and continue stirring about 2 minutes.
- Add Parmesan cheese, stirring after about 1 minute.
- Arrange shrimp and crab meat over fettuccini and top with Alfredo Sauce.
- Garnish with chopped parsley.