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    You are in: Home / Recipes / Fettuccine Alfredo Sauce Recipe
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    Fettuccine Alfredo Sauce

    Fettuccine Alfredo Sauce. Photo by Galley Wench

    1/1 Photo of Fettuccine Alfredo Sauce

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Galley Wench's Note:

    I love this recipe . . . very rich! Found it on the internet. This dish is best served on warmed plates or bowls (keeps the dish from becoming 'goopy').

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt butter in large saute pan.
    2. 2
      Add garlic and onions, saute until brown.
    3. 3
      Add broth and cream and reduce for several minutes.
    4. 4
      Slowly add the cornstarch/water mixture stirring until the sauce begins to thicken slightly.
    5. 5
      Do not over thicken as the parmesean cheese will also act as a thickener.
    6. 6
      Add the parmesan cheese, parsley, and salt & pepper.
    7. 7
      Taste test and add more seasoning if needed.
    8. 8
      Combine with fettuccini noodles and toss.
    9. 9
      Serve immediately in warm bowl.

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    Ratings & Reviews:

    • on July 01, 2008

      45

      This was good, though I think that next time I will leave out the onion, or reduce it a bit, as it seemed a little overpower for our taste. Did add a little more parmesan with some romano for extra flavor (and you can never have enough cheese!). Served over portabello stuffed rigatoni.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 28, 2008

      55

      This is wonderful. I usually make my own version of alfredo sauce but this one is yummy too. Made for ZWT4 for the Tastebud Tickling Travellers.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 21, 2007

      55

      I loved this sauce. Creamy and rich tasting. I made it exactly as written

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Fettuccine Alfredo Sauce

    Serving Size: 1 (306 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 663.5
     
    Calories from Fat 580
    87%
    Total Fat 64.5 g
    99%
    Saturated Fat 39.9 g
    199%
    Cholesterol 217.6 mg
    72%
    Sodium 818.1 mg
    34%
    Total Carbohydrate 10.5 g
    3%
    Dietary Fiber 0.4 g
    1%
    Sugars 1.5 g
    6%
    Protein 12.8 g
    25%

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