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    You are in: Home / Recipes / Fettuccine Alfredo Chicken Carbonara Recipe
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    Fettuccine Alfredo Chicken Carbonara

    Fettuccine Alfredo Chicken Carbonara. Photo by FLKeysJen

    1/2 Photos of Fettuccine Alfredo Chicken Carbonara

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    yogiclarebear's Note:

    This sortof came from a Ragu jar...modified a bit. I use the Shirataki tofu noodles, but you can certainly use regular noodles here. This makes a nice filling dinner, served with a salad and garlic toast.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Prepare tofu noodles (or regular noodles) according to package directions.
    2. 2
      Heat olive oil in a large non-stick skillet over medium heat. Add bacon and garlic, saute for 2 minutes.
    3. 3
      Add diced chicken breast, seasoning lightly with pepper. Saute about 5 minutes.
    4. 4
      Add mushrooms. Saute about 3 minutes.
    5. 5
      Add peas and Italian seasoning. Cook, stirring occasionally, until chicken is cooked through and mushrooms are softened.
    6. 6
      Add noodles and sauce. Stir and cook until heated through.
    7. 7
      Sprinkle with extra parmesan cheese if desired.

    Ratings & Reviews:

    • on March 31, 2010

      55

      Excellent! A quick meal for the family, when dinner time sneak up on me. We added more mushrooms than the recipe called for and more Italian seasoning. No peas 'cause DH won't eat them. Overall, a quick, easy and delicious meal. Thanks for sharing :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 16, 2010

      55

    • on May 05, 2009

      55

      Very quick, very easy and tasty!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Fettuccine Alfredo Chicken Carbonara

    Serving Size: 1 (230 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 250.4
     
    Calories from Fat 85
    34%
    Total Fat 9.5 g
    14%
    Saturated Fat 2.1 g
    10%
    Cholesterol 90.9 mg
    30%
    Sodium 443.2 mg
    18%
    Total Carbohydrate 7.3 g
    2%
    Dietary Fiber 1.6 g
    6%
    Sugars 2.4 g
    9%
    Protein 32.8 g
    65%

    The following items or measurements are not included:

    tofu shirataki noodles

    reduced-fat alfredo sauce

    italian seasoning

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