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1/1 Photo of Fettuccine Alfredo
When boiling the pasta, undercook it slightly (even shy of al dente) because the pasta cooks an additional minute or two in the sauce. Note that Fettuccine Alfredo must be served immediately; it does not hold or reheat well. Adapted from Cook's Illustrated.
Units: US | Metric
Serving Size: 1 (175 g)
Servings Per Recipe: 4