Total Time
10mins
Prep 10 mins
Cook 0 mins

A simple quick appetizer or dessert. Serves 16-20 appetizers or 8-10 desserts.

Ingredients Nutrition

Directions

  1. With a mortar and pestle or with the bottom of a heavy skillet, coarsely crack peppercorns.
  2. Pat feta dry and put on a platter.
  3. In a measuring cup stir together pepper and honey and pour over feta.

Reviews

(2)
Most Helpful

Well, I'll 'bee'...honey and feta...sign me up! Tasty!!

gailanng June 23, 2014

I loved this! Served with crackers and pear slices.

Dori K. March 09, 2009

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